Tag: Poverty

Food Prices Making Even the Basics a Luxury

Grocery prices are on the rise and as odd as it may seem this could be the perfect opportunity for Americans to reassess their diets and come up with healthier alternatives to animal products laden with saturated fats and processed foods full of sugar, sodium and preservatives.

Foods like beans, legumes, whole grain rice, pasta and seasonal fruits and vegetables can be cheaper and stretched further than pre-packaged convenience foods.

The price of food at home is projected to rise by 4 to 5 percent this year, and another 2 to 3 percent next year, according to the Agriculture Department. That’s adding another financial worry for many people already living with tight budgets thanks to the weak economy and high jobless rate.
The percentage of people who say they had enough money to buy food in the last 12 months fell to its lowest level in three years, according to a Gallup poll released this month.

Is Junk Food Really Cheaper?

Mark Bittman has written a thoughtful article addressing some of the major points in the debate regarding nutrition and poverty in America.

The New York Times article, Is Junk Food Really Cheaper? is worth reading.

Bittman, while discussing issues such as availability of food, access and food assistance programs still does not recognize the context in which most food insecure people operate.

The assumption that everyone has the time and resources to prepare meals is recognized by Bittman, however, what is never addressed is knowledge.

Lack of education, not money, is the biggest obstacle to wellness.

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