Category: Wellness (Page 10 of 116)

More Reasons To Eat Well….Your Future Grandchildren


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What you eat now can affect the DNA of future generations.

Avoiding toxins and eating the most healthy diet possible can help fuel the future for success.

Epigenetics refers to changes in gene expression from outside forces. Different from a mutation, epigenetic changes lie not in the DNA itself but rather in its surroundings — the enzymes and other chemicals that orchestrate how a DNA molecule unwinds its various sections to make proteins or even new cells.

Recent studies have shown how nutrition dramatically alters the health and appearance of otherwise identical mice. A group led by Randy Jirtle of Duke University demonstrated how mouse clones implanted as embryos in separate mothers will have radical differences in fur color, weight, and risk for chronic diseases depending on what that mother was fed during pregnancy.

Look Prettier With Every Bite!


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There are more reasons to eat fruits and veggies than just your health.

Your Vanity!

Thehe carotenoids in produce, the compounds that give plants their pigmentation, are the very ingredient that will also give you that healthy glow.

During the six-week study, participants filled out three dietary questionnaires to gauge what they ate and how their consumption changed, while researchers recorded their skin coloring. In a second part of the study, 24 observers were shown pictures of four Caucasian faces whose coloring was modified to correspond to varying levels of fruit and veggie intake. The observers were asked to rate the faces based on perceived health and attractiveness, with the goal being to figure out how many servings of produce a day was associated with a noticeable bump in beauty.

Although the actual color change was subtle, the overall appearance and quality of skin was enhanced, noticeably.

Enjoy fruits and vegetables with the skins as they contain the most nutrients.

Should All Kids Be Screened For Cholesterol?

Should your child’s annual physical include a cholesterol screening?

And, if so, should the results warrant, should he be put on statins?

This is the debate amount physicians.

There is worry that pharmaceutical companies may have too much sway over doctors who may be influenced by money to push cholesterol lowering drugs on children.

However, a growing obesity rate would suggest that high cholesterol and the danger of developing heart disease is a real possibility.

The guidelines are endorsed by the Academy of Pediatrics, which publishes the journal that carried the critical commentary Monday. The panel recommends that all U.S. children should get blood tests for high cholesterol as early as age 9 and that testing should begin much earlier for kids at risk of future heart disease, including those with diabetes or a family history of heart problems. Treatment should generally begin with lifestyle changes including diet and exercise, the guidelines say.

Cholesterol drugs would be recommended for some kids, but probably less than 1 percent of those tested. But the advice says those drugs, including statins, shouldn’t be used at all in children younger than 10 unless they have severe problems.

The guidelines aim to help prevent and treat conditions in children that put them at risk for later heart-related problems. At least 10 percent of U.S. children have unhealthy cholesterol levels and one-third are overweight or obese.

How about preventing obesity and not taking the risk of side effects from unnecessary drugs?

Milk May Not Be So Wholesome After All

The debate centers around school lunch and the longtime promotion that milk builds strong bones.

Dr. Neal Barnard, president of the PCRM, (Physicians Committee for Responsible Medicine) has stated that, “Research has now made it abundantly clear that milk doesn’t build strong bones. Whether we are talking about children who are forming bones or older people who are trying to keep their bone integrity, milk doesn’t have a beneficial effect on either one.”

The promotion of milk to help build strong bones in kids is, “in effect, the promotion of an ineffective placebo,” writes the Physicians Committee for Responsible Medicine (PCRM) in its petition [PDF]. “Milk is high in sugar, high in fat and high in animal protein” — all of which counters its purported benefits to bone health, the committee argues.

The PCRM notes that dairy products, including milk, are the No. 1 source of saturated fat in Americans’ diets. Drinking milk for the calcium it contains is therefore a losing strategy, especially since people can get their daily recommended calcium from other, more nutritious foods. And for millions of Americans who are allergic to milk — including 1.3 million children — or intolerant to the lactose it contains, drinking milk carries potentially severe health risks.

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